Arancini
Crispy risotto bites
$19
vegetarian
Carciofi
Crispy artichoke, parmesan, mint & basil
gluten free, vegetarian
Calamari
Calamari, sage & lemon
dairy free
Carciofi alla Romana
Baby artichokes braised in DOP Olive Oil, mint & garlic
$20
dairy free, gluten free, vegetarian
Tonno Confit
Extra virgin olive oil poached tuna, tonato, citrus, shaved fennel, pickled onions & lemon thyme
$22
dairy free, gluten free
Insalata Verde
Farmer's Market greens, extra virgin olive oil & red wine vinegar
$18
gluten free, vegan
Polpettine
Beef, veal & pork meatballs, tomato sauce & basil
gluten free
Involtini di Melanzane
Rolled thinly sliced eggplant, buffalo ricotta & tomato sauce
our handmade gluten free pastas are all made using designated tools - however we are not a gluten free facility
Agnolotti agli Spinaci
Handmade pasta filled with ricotta & spinach
$26
Fettuccine ai Funghi
Handmade gluten-free fettuccine with mushroom & black truffle
$28
Ravioli Cacio e Pepe
Handmade gluten-free pasta filled with ricotta, pecorino & freshly cracked black pepper
$29
Spaghetti all’Astice
Half Maine lobster, artisan pasta from Gragnano, vesuvian vine tomato sauce & peperoncino
$38
Pappardelle alla Bolognese
Handmade pasta, veal, beef & pork ragu
$30
Salmone Selvatico
Pan seared wild ora king salmon, romanesco, delicata squash & turnip puree
$46
Cotoletta di Pollo alla Milanese
Pan fried, pounded organic chicken breast, fresh market salad & lemon
$34
all desserts are made in house - with the exception of our gelato & sorbetto
Tiramisu
Layers of mascarpone, ladyfingers, espresso & rum
$16
Bomboloni di Ricotta
Italian style doughnut & chocolate sauce
Affogato
Fior di latte gelato drowned in espresso
$12
Doppio
Espresso gelato drowned in espresso
Sorbetto
Peach - Black Current - Chocolate
$10
Gelato
Fior di Latte - Olive Oil - Salted Caramel - Espresso
